Green Tea with a punch

Ingredients:
1 fresh pineapple – peeled , cored and cut into chunks
2 large green apples , washed and sliced
1 ¼ tsps chopped fresh ginger
½ cup brewed green tea, chilled
1 cup mango sorbet or crushed ice

Method:
1. Juice the pineapple, apples and ginger in a juice machine.
2. Mix the juice with the tea.
3. Stir in the mango sorbet or add crushed ice.
4. Serve chilled.